Material sustainability topics continued Overview Business review Governance Financials Investors Ahold Delhaize Annual Report 2016 Description Description Healthy lifestyle Product innovation Clean and safe stores Donations Packaging waste Compliance and regulation Associate engagement Human and labor rights Building our strategy on what our stakeholders care about We developed our Sustainable Retailing strategy, as part of our overall Better Together strategy, to address the most important topics we identified. The materiality assessment helped us choose our three global focus areas of healthy eating, food waste, and healthy and inclusive workplaces, as well as five essential areas where we commit to continue our progress, such as product safety and sustainability, climate impact, and safety at work. Material topics not taken into our Sustainable Retailing strategy (such as compliance and regulation), are managed by the relevant departments within Ahold Delhaize (including Legal, Risk Control, Finance and Operations). We have also discussed broader topics, such as financial performance and business continuity, with our stakeholders; while they are important drivers for success, they are not exclusive sustainability topics and are therefore excluded from the matrix. Healthy and inclusive workplace Associate development and diversity Professional development programs and a work environment that supports a diverse population of associates to thrive and reach their career potential. The level of engagement associates have in our businesses. Respect for - and protection of - human rights, including labor rights, of our associates, as well as people working in our supply chain. Food waste Food waste The number and affordability of products we sell that meet the dietary needs and preferences of customers and help them lead active and healthier lives. Programs, services, and information we provide to enable healthier lifestyles for our customers and associates, including responsible marketing, sound nutritional advice and the responsible sales of alcohol and tobacco in our stores. Development of own-brand products with improved sustainability performance e.g., introducing products with reduced salt, fat and sugar. Food that goes to waste in stores, distribution, the supply chain and in customers’ homes. Waste created from packaging materials (plastic, paper, glass, metal) that are not recycled. Product and supply chain transparency Climate change Other Ethical behavior and integrity The safety and quality of products we sell. The impact our products have on human rights, the environment, animals and community health. Credible and transparent information about products, their supply chains and their health and sustainability impacts. Impacts our businesses have on climate emissions (from stores, distribution, supply chain, and product production and consumption), and adaptability of our business to the impacts of the changing climate. Clean and safe store environments for customers and the surrounding communities. Product donations or financial contributions to charitable organizations, including food banks. Doing business with honesty and mutual respect, free of discrimination, harassment, corruption, and bribery. Compliance with all applicable laws and regulations. Matrix heading Healthy eating Affordable and healthy products Matrix heading Essentials Product safety and quality Product sustainability

Jaarverslagen | 2016 | | pagina 189